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Moules et Zucchini Frites
Reminiscing about my past travels, my family and I used to live in Belgium. What better way to reflect on fond memories of the past, by...
cooking.w.kara
Oct 4, 20203 min read
Baked Fig Brie with Sage and Apple Toastini
Keeping it simple, this lovely Baked Brie with Sage and Apple Toastini is a perfect bite sized appetizer, for any fun party occasion. I...
cooking.w.kara
Oct 4, 20202 min read
Spanikopita
Spanikopita- is a greek special dish, that originated from Greece over 400 years ago. Derived from the north west region of Epirus- this...
cooking.w.kara
Oct 4, 20203 min read
Stuffed Boursin Mushrooms and Prosciutto & Muddled Cucumber Mint Vodka
Special thanks to IIDA-NE for hosting a virtual cooking class. It was a blast to cook with all the guests that attended and raise money...
cooking.w.kara
Oct 4, 20202 min read
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